Agave Syrup Dark

Agave Syrup Light

Fiji Ginger Juice

Sour Cherry Juice

Cinnamon Powder

Rosemary

(IN-STORE ONLY)

Organic Light Tonic Water

Ingredients

1 tablespoon Agave Syrup
2 tablespoons Lemon Juice
2 tablespoons Lime Juice
1 cup Sour Cherry Juice
2 sprigs Rosemary, divided
1- 1½ teaspoons Fiji Ginger Juice
Handful Mint Leaves
Cinnamon Powder
Sparkling Water

Instructions

1. In a cocktail shaker, muddle agave syrup, mint leaves, Ginger Juice, the leaves from 1 sprig of rosemary and a pinch of cinnamon.
2. Add lemon, lime and sour cherry juice.
3. Shake the mixture vigorously to blend all the flavors.
4. Strain and pour mixture into cocktail glasses filled with ice.
5. Top off each glass with sparkling water and a sprig of rosemary.