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Cashew Milk with Cacao and Almond Butter

Cashew Milk with Cacao and Almond Butter

Ingredients

4 cups of filtered Water
1 cup of Activated Cashews
4 tbsp fresh Almond Butter
1 1/2 tbsp Raw Cacao Powder
4-6 Pitted Dates
2 tsp Maca Powder
1/4 tsp Cardamon and/or Cinnamon
Pinch of Himalayan Salt
3 ice cubes

Instructions

  1. Blend 4 cups of filtered water with 1 cup Activated Cashews until smooth.
  2. Once you have a smooth milk, add 4 tbsp fresh almond butter, 1 1/2 tbsp raw cacao powder, 4-6 pitted medjool dates, 2 tsp maca powder, 1/4 tsp cardamom and/or cinnamon, a pinch of Himalayan salt and 3 ice cubes.
  3. Blend until smooth. Dust with some extra raw cacao powder and cinnamon over the top.

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