Skipjack Tuna Extra Virgin Org Olive Can
This Skipjack tuna is among the world’s most delicious eating tuna. It is fished seasonally off the coast of the Canary Islands in fully sustainable fishing zones using ancient line-and-pole techniques, ensuring each catch is entirely dolphin safe. The tuna is snap chilled and processed in Spain using traditional hand-filleting techniques. These fillets are wonderful to eat simply taken from the jar, or in pasta dishes, salads, with rice or quinoa or any way you like it.
Skipjack tuna fillets, organic extra olive oil (35%), salt
Contains finned fish.
Serving size 60g, Serving per pack 2
Average quantity per serving
Fat, Total: 7.6g
Average Quantity Per 100g/ml
Fat, Total: 12.6g