Giuliano Tartufi Black Truffle Sauce 45G
Truffle sauces are by far the most versatile and easiest to use products in the kitchen.
We recommend 15-20 g per serving. To be used cold on toast or heated in a pan as a condiment for pasta.
Depending on your preferences you can make more elaborate dishes by adding cream, béchamel sauce, butter, melted cheese, oil or mayonnaise.