Product Description

A creative alternative to traditional pancake syrup. Inspired by a delicious breakfast of ginger and cinnamon whole wheat pancakes served at a popular breakfast diner in San Francisco, we couldn’t resist bringing a ginger-spiced syrup to market.

A sassy switch up for maple syrup
Drizzle over pancakes, waffles and crepes
Boost the flavor of fruit salads
Glaze chicken, roasted carrots or sweet potatoes
Add to tea and water, jazz up your cocktails, also create a lemonade drink
Organic | Non-GMO | Gluten Free | Vegan | Kosher
No artificial ingredients

Nutritional Information

Servings per package: 8
Serving size: 30ml - 2 Tablespoons

Average Quantity Per Serving
Energy: 0.4kJ
Protein: 0g
Fat, Total: 0g
-Saturated: 0g
Carbohydrate: 24g
-Sugars: 22g
Sodium: 5mg