Daylesford Organic Vegan Tofu Pesto
Product Description
Our vegan pesto gets its delicious creamy texture from pesto. Perfect stirred through tomato salads, pasta, spiralized vegetables and spread onto bruschetta.
Storage Advice
Store in a cool dry place. Once opened use within 3 days, cover with extra virgin olive oil and refrigerate.
Packaging
Please recycle.
Ingredients
Extra virgin olive oil, cashew nuts, Genovese basil P.D.O. basil (13.5%), tofu (water*, soya bean) (3%), pine nut, apple fibre, garlic, salt*. *Non-organic.
Allergy Advice
See ingredients in bold. Produced in an environment that also handles milk and other nuts.
Nutritional Information
Average Quantity Per 100g:
Energy: 2254kJ
Fat, Total: 51.2g
Saturated: 8.2g
Carbohydrate: 13.5g
Sugars: 1.6g
Protein: 6.8g
Salt: 0.35g
