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Chicken Bone Broth Powder - Miso Ramen 125G

Product Description

Chicken Bone Broth Miso Ramen is naturally nourishing with zinc & B vitamins to support immunity, energy and gut wellbeing. Naturally delicious and gently refractance dried into a powder for maximum nutrients, our broths won't be beaten on flavour & nutritional benefits.

Ready in seconds, as tasty and nutritious as homemade, and easy to take on the go. 

  • Australian, Certified Organic, Free Range Chicken Bones
  • Contains wholefood Zinc & B Vitamins 
  • Immunity, energy & gut support
  • Drink on its own or enhance any cooking

    Broth has been used for centuries to support immunity, gut, bones, glowing skin and so much more. Our broth powders are a nutritious alternative to homemade broth - because ain't nobody got time for 24 hours of slow cooking!

    With 5 naturally delicious flavours to choose from, our Chicken Bone Broth powders are versatile, making it easy to incorporate into your cooking routine. Use as a base for soups, stews, sauces, and gravies for added nutrition and taste.

    Not only are our Chicken Bone Broth powders paleo and keto-friendly, but they are also an instant solution for those on-the-go mornings. Simply add the recommended amount to hot water, stir, and enjoy the nourishing benefits of broth.

    Servings per pack - 15.5

              Product Ingredients:

              Red Miso (Soybeans*, Rice*, Salt) (50 %), Free Range Chicken Bone Broth (28 %) (Chicken Bones*, Tapioca Starch*, Onion*, Apple Cider Vinegar, Rosemary Extract), MCT Oil*, Inactive Nutritional Yeast Flakes, Sea Salt, Roasted Chicken, Onion, Garlic, Black Pepper. *Certified Organic Ingredients

              Allergen Warning:

              Contains Soy. Manufactured in a facility that also processes products containing tree nuts, milk, eggs, sesame, fish, shellfish and lupin.

              Ways to use it 

              Simply add 8 grams (1 tablespoon) to 200 mL of boiling water. Enjoy as a cup of nutritional broth or use as a base for soups, stews, sauces and gravies for nutrition and taste.

              Use as a base for soups, stews, sauces, and gravies for nutrition and taste.


              When prepared as per serving suggestion

              SERVINGS PER PACK: 15.5

              SERVING SIZE: 8 G IN 200 ML WATER



              AVG. QTY. PER 100 ML


              125 kJ

              63 kJ

              PROTEIN, TOTAL 

              2.2 g

              1.1 g

              • GLUTEN

              NOT DETECTED

              NOT DETECTED

              FAT, TOTAL 

              0.8 g

              0.4 g

              • SATURATED

              0.4 g

              0.2 g


              3.4 g

              1.7 g

              • SUGARS 

              1.4 g

              0.7 g


              475 mg

              238 mg


              1.2 mg (10 % RDI)

              0.6 mg

              VITAMIN B2

              0.3 mg (16 % RDI)

              0.1 mg

              VITAMIN B3

              1.9 mg (19 % RDI)

              1.0 mg


              20.8 mcg (10 % RDI)

              10.4 mcg

              VITAMIN B12

              0.6 mcg (28 % RDI)

              0.3 mcg

              Percentage Recommended Dietary Intake.

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