Product Description

Boasting culinary influences from traditional Portuguese and Indian food, Goan Cuisine is bursting with flavour. Each of their products is proudly made in Western Australia, using only the very best Australian produce, prepared according to family recipes - without any artificial flavours, colours or preservatives. The result is a collection of aromatic curry pastes, chutneys, relishes and other delicacies that perfectly capture the spirit of Goan food, and give it a fresh Australian touch.

Sari Series Tomato Kasaundi is perfect as a filling in sandwiches, tacos and pizzas, and an ideal accompaniment to pasta, rice and other meals. It also spices up red lentils, egg curry and poached fish. It also enriches an onion base for pilafs and wok vegetables.

Features:

• Made in Western Australia.
• Ingredients include tomatoes, canola oil, garlic, ginger, sugar, spices, green chillies and salt.
• Made using traditional family recipes inspired by Goan flavours.
• Free from artificial colours, flavours and preservatives.
• Refrigerate after opening.