Buckwheat pasta is a nutritious, quality product that is naturally wheat & gluten-free. Buckwheat has a high protein content & all the essential amino acids, with alkalising properties. Grown organically without any pesticides, chemicals or GMO's.
Ingredients: Buckwheat Flour, Potato Starch, Vegetable Gum
allergens - GLUTEN FREE, VEGAN
Nutritional Information
Average Quantity Per 100g: Energy: 1430kJ Protein:5.1g Fat, Total: 1.6g Saturated: 0.3g Carbohydrate:73g Sugars: 1.2g Sodium: 304mg
