Product Description

Organic black beluga lentils are densely nutritious & high in fibre, protein, & antioxidants, making them a fantastic vegetarian alternative. They do not get mushy when cooked & have a little 'al dente' texture. They are great in soups, salads, & curries. They are also fantastic to precook & keep in the fridge for a few days and add to most meals for a vegan protein kick. Soaking is not necessary. They will cook in about 45 minutes making them a great quick option..

Be sure to rinse the lentils before cooking and use three times more water to lentils. Store dry lentils in an airtight container and keep in a cool, dry place.

Ingredients: Organic Black Beluga Lentils

Allergens -GLUTEN FREE, VEGAN

Nutritional Information

Average Quantity Per 100g:
Energy: 1470kJ
Protein: 26g
Fat, Total: 1g
-Saturated: 0.2g
Carbohydrate: 60g
-Sugars: 2g
Sodium: 6mg
Fibre: 0g