Unmilled slender grain rice with a strong, nutty flavour. The perfect addition to braises, vegetables or in a pilaff giving a delicious, nutty firm texture. To cook, rinse the rice and add to a pot with twice the amount of water to rice. Cook for 35-45 minutes.
Ingredients: Organic Red Rice
allergens - GLUTEN FREE, VEGAN
Nutritional Information
Average Quantity Per 100g: Energy: 1535kJ Protein:7.8g Fat, Total: 3.4g Saturated: 0.7g Carbohydrate:78.2g Sugars: 2.5g Sodium:3mg
