Daylesford Organic Rosso Piceno
From an organic family vineyard on the rolling limestone hills of Spinetoli and Porto d'Ascoli on the Marche's Adriatic coast. No chemicals are used in the vineyard, instead the family work with nature, using traditional techniques to nourish the land and cultivate the Sangiovese and Montepulciano grapes in this bottle.
Full-bodied red wine with juicy black fruit, aromas of black cherry, damson and fig, spicy complexity from the oak, pleasantly dry and a firm acidity. Perfect with charcuterie, grilled meats and tomato dishes.
Alcohol Content 13%
Storage Advice Store in a cool dry place.
Country of Origin - Italy